Ingredients:  Pippli (Piper longum) Tulsi (Ocimum sanctum) Marich (Piper nigrum) Sunthi (Zinziber officinale) Yastimadhu (Glycerrhiza glabra)

Instructions for Use: Take 1 teaspoon (5g) of tea and put into a cup of hot water for 2 to 3 minutes. Strain and take it. (This tea can be infused in a coffee maker also). One can add natural sweetener as per taste preference.

Presentation form: Coarse Powdered Herbal Tea